Cooking Class
North Carolina Craft Beer & Food PairingsWednesday October 3
5:30 pm - 7:30 pm
Beer’s broad range of flavors, aromas, and textures makes it a perfect match for the most luxurious gourmet dishes.
Foothills Brewing Craft Beers
Sesame Crusted Salt & Pepper Pork w. Lemon Chive Aioli
Aromatic Shrimp & Bok Choy Hot Pot w. Chile Oil
Braised Lamb Shank w. Triple Smoked Bacon & Three Onion Grits Cake
Chocolate Nirvana
$59
All cooking classes require advance registration. Payment is required at the time of registration. Cancellation up to one week ahead of class to receive a full refund. Cancellations must be made three business days in advance to receive a cooking class credit.
In the interest of safety: please wear long pants and closed toe shoes with rubber soles. If you have long hair, please tie it back. Please no cologne or perfume.
